The Journal

4 Tourism

Rethinking Food Tourism: A New Approach with Chef Corso of Outdoor Eats

"Food is a story. It’s history, culture, and tradition wrapped into something you can taste. Destinations that highlight the people behind the food, the landscapes that shape the cuisine, and the experiences that make it unique will stand out."

News

Heliconia Applauds the Rebranding of Bally Sports Network to FanDuel Sports Network

Heliconia is thrilled to celebrate the transformation of Bally Sports into FanDuel Sports Network, […]

News

PaddleTV Announces Best Paddling Gear of 2024 | PaddleTV Awards

Heliconia is excited to announce Ken Whiting’s picks for Best Paddling Gear of 2024. […]

4 Tourism

Attracting Visitors Year-Round: The Power of Hiking and Backpacking

Foot-powered adventures are fast becoming one of the smartest ways for destinations to attract travellers year-round, and standing out in a massive sea of content has never been more important.

4 Brands

Interview with Outdoor Industry Veteran Alex Kutches

During his time as President of Mystery Ranch, Alex Kutches helped shape the brand’s identity, grow its audience, and set it up for long-term success. We recently had the chance to sit down with Alex to talk about that journey and the Mystery Ranch partnership with Epic Trails, BackpackingTV and Heliconia.

4 Tourism

How Paddling Can Unlock Deeper Destination Stories: A Conversation with Ken Whiting

“One of the keys to reaching a broad audience is showcasing travel experiences that are inspiring and accessible. We want people to say, ‘That looks amazing, and I could do that.’ instead of ‘That’s cool, but I’d never try it.’”